Fileting kokanee often results in lost meat, so skinning is a great alternative. Bob Loomis of Mack's Lure shares how he skins kokanee on Harrod Outdoors' The Northwest Outdoorsmen.
By Brianna Bruce Canning Kokanee: The Best Way to Preserve and Enjoy Your Catch By Brianna Bruce As an avid angler and fishing guide, there’s nothing quite like the thrill of landing a limit-sized catch of Kokanee. These landlocked sockeye...
By Bobby Loomis Tips, Techniques, and Gear for Success Spring is an exciting time for Kokanee anglers. As the water warms and Kokanee shake off their winter lethargy, they become active feeders, presenting an excellent opportunity to target these feisty,...
By Bob Loomis As the icy grip of winter slowly gives way to the first hints of spring, many anglers are itching to get back on the water. For those of us who chase the elusive kokanee, this transition period...
